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File #: ID 24-1350    Version: 1 Name:
Type: Action Item Status: Passed
File created: 9/27/2024 In control: City Council
On agenda: 10/31/2024 Final action: 10/31/2024
Title: Actions pertaining to a grant agreement between the City of Fresno and Cultiva La Salud, a California Non-Profit Corporation: 1. Adopt a finding of Categorial Exemption pursuant to Class 32, Section 15332 (In-Fill Development Project) of the California Environmental Quality Act (CEQA) Guidelines. 2. Approve the Grant Agreement with Cultiva La Salud for $700,000 to support the development of a commercial community kitchen for mobile food vendors.
Sponsors: Economic Development Department, Miguel Angel Arias, Luis Chavez
Attachments: 1. 24-1350 Exhibit A - Categorical Exemption, 2. 24-1350 Agreement
REPORT TO THE CITY COUNCIL


FROM: MICHAEL ROGERS, Assistant City Manager
Office of Mayor and City Manager

BY: KELLY TREVINO, Assistant Director
Economic Development Department

SUBJECT
Title
Actions pertaining to a grant agreement between the City of Fresno and Cultiva La Salud, a California Non-Profit Corporation:
1. Adopt a finding of Categorial Exemption pursuant to Class 32, Section 15332 (In-Fill Development Project) of the California Environmental Quality Act (CEQA) Guidelines.
2. Approve the Grant Agreement with Cultiva La Salud for $700,000 to support the development of a commercial community kitchen for mobile food vendors.

Body
RECOMMENDATIONS

Staff recommends Council approve the following items: (1) Adopt a finding of Categorical Exemption pursuant to Class 32, Section 15332 (In-Fill Development Project) of the California Environmental Quality Act (CEQA) Guidelines; (2) Approve $700,000 grant agreement between the City of Fresno and Cultiva La Salud to support the development of a commercial community kitchen for local mobile food vendors.

EXECUTIVE SUMMARY

During the Fiscal Year 2025 budget hearings, Council gave direction to provide $700,000 to Cultiva La Salud to support their development of a commercial community kitchen for local food vendors.

BACKGROUND

It is well recognized that entrepreneurship is one of the most effective ways to establish generational wealth in a family. Mobile food vendors are at the very cusp of initiating their entrepreneurial goals, and a commercial community kitchen provides an opportunity for mobile food vendors to prepare healthy food options for their customers and receive essential training on proper food handling and preparation techniques.

The overall project, which will include second floor offices for the non-profit entity, is planned to be located at 620 N. Fresno Street. Initial estimates indicate that the total cost for this project will be approximately $3,000,000. Funding from...

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